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Pozible invites you to an evening of crowdfunded tastings at Brand X in Sydney. This unique event is an opportunity for you to get all those questions about crowdfunding in the food and drink industry answered, all the while sipping on the success of three recent campaigns.
Our guests include:
Tom Baker, co-founder ofĀ Mr Black Coffee LiqueurĀ -MR BLACK is not for everyone. Itās not some cloying, sickly-sweet kiddie drink (Iām looking at you, Kahlua) that makes your teeth hurt. Using the cold-drip method weāve created a rich, intense coffee liqueur that actually tastes like coffee (not like caramels, tequila or other added flavours).
Dave Brown, founder ofĀ ISOS Organic Australian VodkaĀ –Ā ISOS Organic Australian Vodka is nine-times distilled using the best quality, 100% organic ingredients from New South Wales. ISOS is handcrafted by our expert distillers in the Hunter Valley, resulting in a more sustainable alternative to imported vodkas – without any compromise on quality.
Tom Maclean, founder ofĀ Sofi SpritzĀ –Ā Locally grown Riesling grapes, blood orange, bitters and citrus zest are blended to create a complex, bitter-sweet taste and a crisp, refreshing finish. With no added sugar, plenty of sparkling water and a lower alcohol content than most wines, SOFI is both compulsive and considered.
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